Calories in Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled: 235 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 235 kcal |
| Protein | 27.7 g |
| Carbs | 0 g |
| Fat | 13 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 235 kcal per 100 g.
How much protein is in Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?
27.7 g of protein per 100 g.