Calories in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled: 194 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 194 kcal |
| Protein | 29.1 g |
| Carbs | 0 g |
| Fat | 7.8 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled has 194 kcal per 100 g.
How much protein is in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled?
29.1 g of protein per 100 g.