Calories in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch: 310 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 310 kcal |
| Protein | 8 g |
| Carbs | 55.1 g |
| Fat | 6.4 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch?
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch has 310 kcal per 100 g.
How much protein is in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch?
8 g of protein per 100 g.