Calories in Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour: 456 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 456 kcal |
| Protein | 2.5 g |
| Carbs | 76.9 g |
| Fat | 15.4 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour?
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour has 456 kcal per 100 g.
How much protein is in Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour?
2.5 g of protein per 100 g.