Calories in Veal, breast, point half, boneless, separable lean and fat, cooked, braised: 248 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 248 kcal |
| Protein | 28.2 g |
| Carbs | 0 g |
| Fat | 14.2 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Veal, breast, point half, boneless, separable lean and fat, cooked, braised?
Veal, breast, point half, boneless, separable lean and fat, cooked, braised has 248 kcal per 100 g.
How much protein is in Veal, breast, point half, boneless, separable lean and fat, cooked, braised?
28.2 g of protein per 100 g.