Calories in Turkey, all classes, back, meat and skin, cooked, roasted: 244 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 244 kcal |
| Protein | 26.6 g |
| Carbs | 0.2 g |
| Fat | 14.4 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Turkey, all classes, back, meat and skin, cooked, roasted?
Turkey, all classes, back, meat and skin, cooked, roasted has 244 kcal per 100 g.
How much protein is in Turkey, all classes, back, meat and skin, cooked, roasted?
26.6 g of protein per 100 g.
Foods
- Pork liver mousse
- Mozzarella cheese, from cow's milk
- Anglerfish, grilled/pan-fried without added fat
- Beverage, instant breakfast powder, chocolate, not reconstituted
- Bread, stuffing, dry mix
- Breakfast cereals, not fortified (average)
- Celeriac, cooked, boiled, drained, with salt
- Chicken, liver, all classes, cooked, pan-fried