Calories in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour: 257 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 257 kcal |
| Protein | 5.7 g |
| Carbs | 40.2 g |
| Fat | 8.2 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour?
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour has 257 kcal per 100 g.
How much protein is in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour?
5.7 g of protein per 100 g.
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