Calories in Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised: 357 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 357 kcal |
| Protein | 28.2 g |
| Carbs | 0 g |
| Fat | 26.3 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised?
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised has 357 kcal per 100 g.
How much protein is in Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised?
28.2 g of protein per 100 g.
Foods
- Spreadable fat <= 41% fat, half-salted, standard
- Bashayer breaded chicken bites (Bashayer)
- Beans, lima, dry, large, boiled
- Beef Wellington, homemade
- Beverages, Fruit punch drink, frozen concentrate
- Bread, Italian
- Candies, chocolate covered, caramel with nuts
- Cereal flakes with chocolate, with or without nuts, fortified with vitamins and minerals