Calories in Carmela, Luncheon Meat (Carmela): 339 kcal per 100 g
| Per 100 g | Per serving56 g | |
|---|---|---|
| Calories | 339 kcal | 189.8 kcal |
| Protein | 12.5 g | 7 g |
| Carbs | 1.8 g | 1 g |
| Fat | 30.4 g | 17 g |
Source: USDA FoodData Central (branded foods). Values are from the source database. Brands and recipes vary.
How many calories are in Carmela, Luncheon Meat (Carmela)?
Carmela, Luncheon Meat (Carmela) has 339 kcal per 100 g, or 189.8 kcal per serving.
How much protein is in Carmela, Luncheon Meat (Carmela)?
12.5 g of protein per 100 g.
Foods
- Anchovy, fillets, marinated in oriental style (oil,chili pepper…), semi-preserved, drained
- Apple, var. Golden, flesh and skin,, raw
- BBQ Rotisserie-Style Chicken Sub (15 cm) (Subway)
- Broth or stock, meat and vegetables, defatted, dehydrated
- Butter, light, 39-41% fat, half-salted
- Chewing gum, sugar level unknown (average)
- Chicken, leg, meat and skin, boiled/cooked in water
- Couscous grain, cooked, no added salt