Calories in Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised: 291 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 291 kcal |
| Protein | 26.7 g |
| Carbs | 0 g |
| Fat | 20.5 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 291 kcal per 100 g.
How much protein is in Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?
26.7 g of protein per 100 g.
Foods
- Biscuit, with chocolate, gluten free
- Applesauce, canned, unsweetened, with added ascorbic acid
- Arby's Reuben (Arby's)
- Aubergine, fried in butter
- Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw
- Biscuits, semi-sweet
- Butter pound cake, traditional
- Chocolate confectionery, coated