Calories in Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised: 229 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 229 kcal |
| Protein | 22.6 g |
| Carbs | 0 g |
| Fat | 15.4 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised?
Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised has 229 kcal per 100 g.
How much protein is in Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised?
22.6 g of protein per 100 g.
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