Calories in Veal, variety meats and by-products, tongue, cooked, braised: 202 kcal per 100 g
| Per 100 g | |
|---|---|
| Calories | 202 kcal |
| Protein | 25.9 g |
| Carbs | 0 g |
| Fat | 10.1 g |
Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.
How many calories are in Veal, variety meats and by-products, tongue, cooked, braised?
Veal, variety meats and by-products, tongue, cooked, braised has 202 kcal per 100 g.
How much protein is in Veal, variety meats and by-products, tongue, cooked, braised?
25.9 g of protein per 100 g.