Calories in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled: 212 kcal per 100 g

Per 100 g
Calories212 kcal
Protein29.3 g
Carbs0 g
Fat9.7 g

Source: USDA FoodData Central. Values are from the source database. Brands and recipes vary.

How many calories are in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled has 212 kcal per 100 g.

How much protein is in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled?

29.3 g of protein per 100 g.

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